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nanoXIM•FoodPowder is a white powder of micrometric aggregates of hydroxyapatite suited for food products that cannot incorporate aqueous ingredients as some dietary pills or specific types of gums.

Calcium phosphates are widely used to promote bone strength and health in dietary supplements  

 

 

   Benefits

 

Suitable for end products that cannot incorporate aqueous ingredients as some dietary pills, capsules or special gums targeting bone health and strength or dental hypersensitivity.

 

   Features

 

Pure hydroxyapatite

Narrow particle size distribution

Particle size < 100 μm (≥ 95%)

Synthetic material

 

 

 

 

   Technical Data Sheet

 

nanoXIM•FoodPowder is a synthetic micron sized powder with a high specific surface area.

The production process uses a spray dryer technique where the nanoparticles in liquid phase are dried as spherical aggregates resulting in a minimum of 95% particle size below 100μm.

 

 

Reference 

Phase purity

Ca10 (PO4)6 (OH)2 , (%)

Particle size

< 100 μm, (%)

Heavy metals

as Pb (ppm)

nanoXIM•FoodPowder 100 ≥ 95 ≤ 20

 

nanoXIM•FoodPowder

High Resolution SEM of
of nanoXIM•FoodPowder

Electron crystallography image of 
of nanoXIM•FoodPowder

turn-your-device

 

 

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